Sunday 14 February 2016

RASTALI VARIETY OF BANANA IN OUR HOME GARDEN
























No much effort. No fertilizers. No pesticides. I manage water supply two days once.The banana was growing well.

Banana blossom was very beautiful. I  plucked the bell shaped flower  after it completes the production of female flowers. We have to cut off the bell then only the mother plant restored her energy to develop growth of fruits. I cooked banana flower porial and consumed. It was very tasteful. 

It took nearly two months to begin ripe. It developed the raw fruits in big size. I gave the support of bamboo ladder to the mother plant carrying the heavy bunch of raw fruits.

I harvested the banana fruits when one fruit ripened and turned into yellow color. In normal room temperature the raw fruits began to ripen cluster by cluster. 

It has its unique flavor and great taste.

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